Email: galaxierestaurant@silvermoon-ci.com
Telephone: +225 (07) 5992 5519
Daily from 19:00 – 24:00 Hrs
If you have a food allergy, intolerance or sensitivity, please speak to your server about ingredients in our dishes before you order your meal.
Our menus draw inspiration from the richness of international cuisine combined with the local Ivory Coast cuisine
to create fresh soulful food prepared by our kitchen brigade to make your dining experience an unforgettable one.
- Thin sliced beef bresaola carpaccio
- with creamy cheese - baby rocca
- with drizzle of truffle oil
- Combination of tuna and avocado
- cucumber - chili - coriander
- mixed with lime and olive oil
- Marinated shrimps with fine herbs
-wraped with kunafa dough - deep fried
- served with mango sauce
- Poached lobster on a bed of endive - asparagus
- served with squid ink lemon sauce
- Famous asian nem - carrot - cabbage
- beans sprout - mix capsicum - black mushroom
- served with sweet n sour chili sauce - soya sauce
-Soup of the Day
- Delicious freshly halloumi - quinoa
- mixed with cucumber - tomato - herbs
- served with vinegar sauce
- Our special mix of shrimps - baby spinach leaves
- mango - pineapple - pomegranate - banana
- served with lemon sauce
- Creamy burrata cheese - grilled asparagus
- sundried tomato - basilic - pinions
- served with balsamic cream
- Fresh cucumber - carrot - lettuce
- mango - solanum gilo
- served with lemon or balsamic sauce
- Grilled chicken breast - romaine lettuce
- bread crumbs - parmesan cheese
- served with homemade caesar dressing
- Tuna - boiled eggs - anchovies
- green beans - tomato - lettuce, black olive
- served with nicoise sauce
- Classic juicy beef burger - sesame bun
- relish sauce - lettuce - onion - grilled tomato
- comes with french fries or potato wedges
- Trio of turkey breast - ham - cheddar cheese
- with mayo - green leaf - tomatoes
- layered on three toasted bread
- Smoked salmon - lemon zest - butter
- rocca - capers - pinch of black pepper
- served in toasted cereal bread
- Marinated grilled beef filet strips - mayonnaise
- lettuce - tomato - onion
- served in white baguette
- Spaghetti - minced beef - tomato sauce
- served with parmesan cheese
- Farfalle with deli egg - bacon - cheese
- Vegetrian lasagna with fresh basil - pesto
- roasted vegetables - mozzarella cheese
- Famous kedjenou fish fillet - fish sauce
- onions - garlic - tomatoes
- served with white rice
- Risotto nano - shrimps - mussels - calamari
- cooked to perfection in white wine
- Shrimps cooked with crispy onion
- biryani sauce - cashew nuts
- served with papa dam - pineapple
- Whole seabass fish grilled in banana leaves
- coriander - lemon - garlic - onion - fennel seeds
- served with baked potato or rice
- Braised lamb shanks - thyme sauce
- cooked with sauted mushrooms
- served with potato purée
- Lamb cutlets grilled to perfection
- with a bundle of vegetables - roasted potatoes
- served with rosemary sauce
- Grilled chicken breast - polenta de fufu
- vegetables bundle - crispy beet root
- served with gravy sauce
- Grilled beef - sauted vegetables
- cassava puree - crispy truffle potato
- served with mushroom or pepper sauce
- Steamed white rice
- Fried potato wedges
- Fried or steamed
- Sauteed or grilled
- Homemade french fries
- Steamed attieke
- Comes with vanilla ice cream
- Topped with mango sauce
- Served with berries ,vanilla cream
- With vanilla ice cream - caramel sauce
- Accompanied with coconut cookies
- A mix of fresh seasonal fruits
- Served with chocolate or raspberry sauce
- Natural flavors: Vanilla/Chocolate/Pistachio
- Exotic flavors: Mango/Strawberry/Pineapple
